This cheesy potato galette is a scrumptious appetizer that comes together in just about no time. A flaky, buttery crust loaded with a mix of mozzarella and product cheese, everything topped with paper slim levels of potatoes and a superior sprinkle of parmesan cheese. Provide this savory galette when you are looking for something that will wow anyone. 

I made use of to imagine that galettes could only be sweet and loaded with fruits, like this raspberry galette. Which is until finally some time back I tried using a potato galette at a restaurant. It was so superior that I was set to recreate it at dwelling. 

Very well, some time handed but I last but not least did it! This cheesy potato galette is, basically set, awesome. 

Cheesy Potato Galette

  • The crust is super flaky and fragile. This is a single of my favourite savory galette crusts in the earth simply because it just about melts in your mouth when you eat it. It is crunchy on the outside and super tender inside of.
  • The cheese filling is a total crowd favourite. It is a mix of product cheese and mozzarella cheese that is melted and creamy and gives the potato galette all the cheesiness we crave.
  • The super slim potato levels are breathtaking! I honestly just enjoy also substantially how they look when baked. They are also crunchy on the outer layer and tender inside of so it’s like a combo of baked potato and chips. I enjoy just about as substantially as these sweet potato tater tots. 
  • And a superior sprinkle of parmesan cheese, cracked pepper and chopped environmentally friendly onions give it the final pop

Cheesy Potato Galette

Can you use puff pastry for the galette crust?

If you are super brief on time you can skip the handmade galette crust and use puff pastry as an alternative. The end result is super scrumptious also!

Cheesy Potato Galette

Can you make the potato galette ahead of time?

Of course! This is honestly a single of the most effective factors about this recipe. You can assembly everything and tightly wrap it in plastic wrap. It will final in the fridge for up to four times when raw. 

Bake it when you are all set to serve it, so everything is crispy and scrumptious

Make a potato galette for your future supper get together and serve it like this, with a drizzle of honey or even with some new greens on top

Cheesy Potato Galette

Tacky Potato Galette

This cheesy potato galette is a scrumptious appetizer that comes together in just about no time. A flaky, buttery crust loaded with a mix of mozzarella and product cheese, everything topped with paper slim levels of potatoes and a superior sprinkle of parmesan cheese. Provide this savory galette when you are looking for something that will wow anyone. 

Substances

  • three Cups flour
  • 1 Tsp salt
  • 1 1/three Cup butter chilly and slice into tiny cubes
  • 2 Yolks
  • seven Tbsp chilly h2o
  • three Tbsp olive oil
  • 1 Cup mozzarella cheese
  • three Potatoes sliced
  • three Tbsp heavy product
  • Salt and pepper to taste

Recommendations

  • Preheat oven to 350 levels. Grease a baking pan.

  • In a bowl incorporate flour and salt. Add butter and combine immediately until finally the combination resembles coarse sand. Blend in yolks. Slowly integrate h2o and combine until finally you have a tender dough. Add a lot more chilly h2o if necessary.

  • With the assist of a rolling pin, roll the dough. Brush with 50 percent the olive oil, prepare the potato slices and fold the borders neatly. Brush the potatoes with the remaining olive oil and the folded crust with the heavy product. Sprinkle with salt and pepper.

  • Consider to the oven and bake for 25 minutes or until finally golden.

Extra scrumptious potato recipes:

Cheesy Potato Galette, Dinner Party Easy Appetizer Recipe #remodelaholic

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About Ana Fernandez