For instance, if you determine to compare whole grains and refined grains, contemplate the following. Whole grains are filled with vitamins, while refined grains only provide a fraction of the vitamin. Unfortunately, entire grains can make meals feel heavy and dense. That’s why I like white entire wheat flour — it provides the extra vitamins but with out the heft of standard entire Cooking wheat flour. If you want to focus on this in additional depth with your individuals, try my information to complete grains. Or maybe you wish to evaluate the variations between egg whites and complete eggs instead. If that is the case, then you can focus on the hazards of saturated fat and dietary ldl cholesterol.
Dont get confused its not biryaani but its masaala bhaat with fried aalu , chatpat home made mango pickle with onion raita .. as i said my inner chef comes out